Glitter Flowers: Pearl White
Our edible vegan pearl white glitter flowers are the perfect topping to give your cakes, cupcakes, and cookies the right amount of added shimmer. A little goes a VERY long way. Because these glitter daisies are flat and take up less room than traditional sprinkles, they offer more than 15 times the amount of coverage! Don't let the smaller size fool you. While they are roughly the size of a pencil eraser, they add such a fancy touch to desserts.
You'll find these gorgeous daisy shaped sparkles in our chunky sugar crystals mixes too for an added touch of glam!
Hydroxypropyl Methylcellulose. Propylene Glycol, Mica, Titanium Dioxide, Red 40, Blue 1, Yellow 6, Yellow 5
Edible Glitter Information
- 100% edible - No plastics or non-toxic materials
- Bake and Freeze Safe
- 15 times more coverage than sprinkles